Every Meal will be your favorite
Breakfast Daily, 7am to noon
Monday – Thursday, 5pm to 9pm
Friday – Saturday, 5pm to 10pm
Sunday, 4pm to 8pm
Happier Hour Thursday – Tuesday, 5pm to 7pm
Wednesday Trivia Night, 5pm to close
Bar Service Monday—Thursday, 5pm to Close
Friday – Saturday, 3pm to 10pm (Bar Menu served 5pm to 10pm)
Sunday, 3pm to 8pm (Bar Menu served 5pm to 8pm)
Reservations are suggested. Please dial 0 for the Front Desk.
Food you know, done our way, with fresh, locally sourced foods and unforgettable flavors that hone in on the local spirit. Enjoy burgers, chops, seafood, vegetarian fare and more, responsibly prepared with native ingredients, innovative twists… and a little love from the Catskills.
We put a spin on the classics by using high-end artisanal spirits, bitters, fresh squeezed juices and the finest ingredients we can find (and if we can’t find it – we make it ourselves). Each ingredient is expertly measured and designed to create handcrafted cocktails that are an experience as well as a drink. Let’s spin even faster – tell us a few of your favorite spirits and flavors and watch us create an original cocktail, paired perfectly to your tastes.
It’s not just happy… with $2 Tallboys, $4 Drafts, $6 select wines and a $5 Tapas Menu…we make it happier!
Every Tuesday, 7-10pm
Join veteran song-writer Ben Rounds as he hosts a weekly gathering of adventurous performances by professionals and amateurs alike. First-timers are always welcome – take a chance in the spotlight!
Every Wednesday, 7-10 pm
Calling all trivia nerds – flex your mental muscles and compete for prizes at our weekly Trivia Night! Play solo or as part of a team (and don’t miss our $10 all-you-can-eat bar buffet with sliders, wings and fries).
6:30pm to close. No cover.
Learn, chat and taste with brand ambassadors from our favorite distilleries!
Every Sunday, 4-8 pm
$22 per person
Reclaim Sundays with the family! Round up the family and friends for a two-course dinner featuring a rotating selection of our favorite comfort foods.
All of our menu items are served with a relaxing atmosphere and beautiful views. Questions? Just ask.
EGG SANDWICH ON BRIOCHE ROLL$4
WITH BACON OR SAUSAGE $5
THE BIG BOY$8
GRILLED CHEESE, 2 EGGS, CATSKILL MOUNTAIN POTATO CAKE AND BACON
GREEN EGGS SANS HAM$9
HOUSE MADE CHEDDAR BISCUIT, TWO FRIED EGGS, BASIL PESTO, ROASTED TOMATOES AND SWEET-GREENS
BLACK BEANS OVER A TORTILLA, FRESH GREENS, AVOCADO, PICO DE GALLO TOPPED WITH TWO EGGS
EGGS BENEDICT WITH COUNTRY HAM$11
POACHED EGG, HOLLANDAISE, TOASTED ENGLISH MUFFIN AND CATSKILL MOUNTAIN POTATOES
HOUSE MADE CORNED BEEF HASH$11
OVER EASY EGGS – TOAST
CHORIZO, MUSHROOMS, SCALLIONS, ASIAGO SCRAMBLE OVER CATSKILL MOUNTAIN POTATOES AND JALAPENO SOUR CREAM WITH TOAST
FLUFFY BELGIAN WAFFLE$8
WITH NUTELLA $10 WITH FRESH BERRIES – FRESH CREAM $10
2 FOR $6 OR 3 FOR $9 – ADD BLUEBERRIES, STRAWBERRIES, NUTELLA OR CHOCOLATE CHIPS FOR $2 – SERVED WITH CATSKILL MOUNTAIN MAPLE SYRUP
CHICKEN AND WAFFLE$14
SWEET POTATO WAFFLE WITH ORGANIC BUTTERMILK FRIED BONELESS CHICKEN THIGHS AND MAPLE – BOURBON BUTTER
VEGAN BAKED OATMEAL$8
OATS, CHIA SEEDS, LOCAL APPLES, DRIED CRANBERRIES, ALMONDS, GREEK YOGURT AND APPLE COMPOTE
SEASONAL FRUIT, TOASTED OATS, COCONUT & GREEK YOGURT
CATSKILL MOUNTAIN POTATOES OR SWEET GREENS WITH TOAST. WITH BACON OR SAUSAGE ADD $2
TRADITIONAL CHEESE OMELET$8
CHEDDAR-AMERICAN-SWISS OR GOAT CHEESE WITH CATSKILL MOUNTAIN POTATOES AND TOAST
SMOKED SALMON OMELET$14
JALAPENO SOUR CREAM, MINCED SCALLIONS, CATSKILL MOUNTAIN POTATOES AND TOAST
TOMATO, SPINACH, MUSHROOMS, CHEDDAR, CATSKILL MOUNTAIN POTATOES AND TOAST
AVOCADO, BACON AND CHEDDAR, CATSKILL MOUNTAIN POTATOES AND TOAST
PEI MUSSELS OF THE DAY$10
SMOKED GOUDA FONDUE$14
NY CHEESE & SALUMI$15
SOUTHERN STYLE CRAB CAKES$14
PAN SEARED GULF SHRIMP$12
BABY BEET SALAD$10
add grilled chicken, salmon or shrimp$7
12OZ NEW YORK STRIP STEAK$26
HERB BUTTER, MASHED POTATOES AND CHARRED VEGETABLES***
½ RACK BBQ BABY BACK RIBS$20
APPLE COLESLAW AND CRISP ONION RINGS
AMERICAN CHEESE, CARMELIZED ONION, CHERRY PEPPER AIOLI, PICKLES & HAND CUT FRIES
LETTUCE, TOMATO, CRISPY ONIONS AND SUNDRIED TOMATO OIL**
BLACK ANGUS BEEF BRISKET$22
FRIED MAC’N’CHEESE & BRAISED SWISS CHARD
TANGY SALSA VERDE, SPANISH RICE, AND PLANTAINS***
FAROE ISLAND SALMON$26
TERIYAKE VEGETABLE STIRFRY AND NOODLES
SNOWDANCE FARM ROASTED LEMON PEPPER CHICKEN$23
CHEDDAR AND ROSEMARY POLENTA CAKE AND GRILLED ASPARAGUS***
SHRIMP AND MUSSELS LINGUINE$29
GARLIC AND WINE OR MARINARA
LOCAL VEGETABLE PASTA$18
SEASONAL VEGGIES, SPINACH, OLIVE OIL, GARLIC, WHITE WINE AND WILD MUSHROOM WITH RIGATONI*
*Vegan **Vegetarian – can be made Vegan ***Gluten Free
FLOUR-LESS CHOCOLATE TORTE$7
GLUTEN FREE MADE FROM BELGIUM CHOCOLATE
RASPBERRY SAUCE LAYERED WITH CUSTARD AND TOPPED WITH BERRIES
TRADITIONAL CHEESECAKE MADE WITH RICOTTA CHEESE
NY CHEESE BOARD$15
3 DIFFERENT LOCAL CHEESES
PASTRY COVERED WITH ALMOND CREAM AND TOPPED WITH PEARS
Menu items are subject to change.
Wester Ross Salmon / Beaverkill Trout Hatchery / Snowdance Farm / Kinderhook Farm / Fromer Market Gardens / Hudson Valley Harvest / Farm2Tables